Sze Chuan

A Sichuan-inspired steak sauce with a tingly, peppery warmth that builds with every bite. Butter, grape juice, beef broth, cream, and those famous Szechuan peppercorns doing their thing.

This one's for the adventurous. It starts smooth, then that numbing heat creeps in and suddenly your steak is on a whole different level. Once you go Sze Chuan, it's hard to go back.